Keeping it simple....

I just discovered an amazingly simple to make, tasty and healthful desert: pour some Corn Flakes into a bowl. Dribble some pure Vermont maple syrup over the top and fill the bowl with fresh skim milk. This tastes so good it's hard to believe. Does anyone have the guts to serve it in place of, say, a carrot cake? I'd enjoy it even more....(you could also cut a few thin slices of fresh banana over the top.)